Human Milk Pasteurization

20-04-2023 | Posted in General News

Human Milk Pasteurization

Human milk pasteurization is the process of heating human milk to a specific temperature for a set period of time to kill any potential harmful bacteria or viruses that may be present in the milk. Pasteurization of human milk is done to ensure that the milk is safe for consumption by premature or sick infants, who may have weakened immune systems and are more susceptible to infections.

The pasteurization process typically involves heating the milk to a temperature of 62.5°C (145°F) to 63°C (145.4°F) for 30 minutes. The milk is then rapidly cooled to prevent any further bacterial growth.

Human Milk Bank

Human milk banks are found worldwide, although they are more common in some countries than in others. Many developed countries, such as the United States, Canada, the United Kingdom, and Australia, have well-established human milk banking systems, with a network of milk banks serving hospitals and communities.

Other countries may have fewer or less well-established human milk banks, but efforts are being made to expand access to safe, pasteurized human milk for infants in need.

The World Health Organization (WHO) and the United Nations Children’s Fund (UNICEF) have recommended the establishment of human milk banks as an important measure to promote the health and well-being of infants, especially those who are at risk of infections or other health complications.

Human milk banks are often run by non-profit organizations or hospitals, and the milk donated is usually provided free of charge or at a nominal cost to the recipient infants. In some countries, there may be cultural or other barriers to the establishment of human milk banks, but efforts are being made to overcome these barriers and promote the benefits of human milk banking.

Overall, human milk banks play an important role in providing safe, pasteurized human milk to infants who are unable to receive breast milk from their own mothers, and efforts are being made to expand access to human milk banking worldwide.


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